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Fine Wine O'Clock logo top - HomepageFine Wine O'Clock logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • Menu
  • Drinks
  • wine club
  • Events
  • Order
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Gift Cards

Our Menu

  • Food Menu
  • Happy Hour
  • Dessert & Port Wine
  • Pasta Night

Food Menu

Food Menu

Burek

$15.00
Flaky pastry dough such as filo with a variety of fillings; cheese, spinach & cheese , or meat

Spanakopita

$14.00
Flaky pastry filo with spinach & feta cheese filling

Mediterranean Vegetarian Flatbread

$11.00
Pita bread topped with mozzarella cheese, bruschetta peppers, greek olives, baby arugula & balsamic vinegared

Meatlover Flatbread

$13.00
Pita bread topped with mozzarella cheese, bruschetta peppers, greek olives, chorizo, capicola, baby arugula, & balsamic vinaigrette

Gourmet Spread Sampler

$7.00
Traditional homemade spreads ajvar, lutica, bruschetta peppers,served with pita bread

Sweet Treat Plater

$17.00
Assorted mini cheesecakes, chocolate fudge, macaroons, fresh and dry fruit

Tropical Fruit Salad

$8.00
Mix of Red & Yellow Papaya, Guava, Pineapple.

Charcuterie Boards

Cheese & Crackers

$20.00
Five selected artisan cheeses with fresh fruit and crackers

Small Board for 2ppl

$35.00
Fresh made per order! Selected artisan cheeses, meats, dried fruits, nuts, chocolates and olives.

Medium Board for 4ppl

$65.00
Fresh made per order! Selected artisan cheeses, meats, dried fruits, nuts, chocolates and olives.

Excellent Choice Board for 8ppl

$110.00
Fresh made per order! Selected artisan cheeses, meats, dried fruits, nuts, chocolates and olives.

3 PM-6 PM Tuesday-Friday

Drinks

Glass Wine

$5.00
Weekly Selection of White / Rose / Red

Beers

$4.00
Zlaten Dab / Truth/ Seasonal

Cocktails

$8.00
Old Fashion / Margarita / Moscow Mule/ Martini

Food

# Gluten Free | * Vegetarian

# Prosciutto & Cheese Wrapped Dates

$8.00
Dates stuff with habanero cheese wrapped with dry aged prosciutto topped with arugula and balsamic glaze.

Cheddar Bacon Tater Tots

$6.00
Crispy Bacon Tater Tots served with chipotle aioli

*Assorted Macedonian Bruschetta

$6.00
Pepperfeta , Ajvar, Lutica and bruschetta peppers spread on pita bread

#*Mediterranean Skewers

$6.00
Vegetarian kebab: cherry peppers, mozzarella, olives, cherry tomatoes topped with balsamic glaze

#*Tropical Fruit Salad

$7.00
Tropical fruit mix; papaya, mango, pineapple, citrus, topped with whipped cream.

Dessert & Port

Coffee Lovers Mousse

$13.00
Milk chocolate, ground coffee bean, vanilla and passion fruit puree. Contains Milk, Soy, Egg

Chocolate Trio Mousse

$13.00
Milk, white and dark chocolate, vanilla. Contains Milk, Soy, Egg

Cheese trio & black truffle honey

$15.00
Aged Manchego, Sheps's milk beaten cheese, and Goat milk cheese drizzle with black truffle honey

Leacock's Rainwater Madeira

$7.00/3oz
Characteristic Madeira bouquet of dried fruits, orange peels and notes of wood. Medium dry at first, followed by an attractive freshness of citrus flavours, with a long, luxurious finish.

Quinta do Noval LBV 2017

$8.00/3oz
Pure, vibrant with great definition and good alcohol integration. Although uncompromisingly sweet, there's enough spicy energy (clove, aniseed, nutmeg), acidity and tannic grip to carry the luscious plum, black cherry and blackberry fruit. Long and velvety finish with lingering spiced fruit.

Pre- Fixed 3-course menu

$ 35 per person

Salad, Main Course, Desert

Caesar Salad

Romaine lettuce, Grana Padano cheese, homemade crostini, and Roasted Garlic Vinaigrette

Cavatelli Pasta

Fresh Cavatelli Pasta and Sauteed Shrimp served with White Wine sauce, Shaved Garlic, Sauteed Spinach. and Light Pomodoro sauce.

Dessert

Buttermilk Panna Cotta with Stone Fruit, Brown Butter Crumble .

Wine glass selection pared well with the menu

$9.00
Euphoria, Pure Elegance Rose, Montepulciano.

Wine bottles selection pared well with the menu

$30.00
Fume Blanc, Orange Wine, Cuve De Prestige
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